Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club Casablanca Supper Club

Savor the World in style moroccan restaurant moroccan cooking class

Book Your Next Memorable Event

Savor the World in style moroccan restaurant moroccan cooking class

Book Your Next Memorable Event

Our Concept

Casablanca Supper Club invites you to indulge in a refined dining experience where American Contemporary cuisine meets the vibrant flavors of Morocco, the timeless elegance of French gastronomy, and the richness of Mediterranean traditions. Our thoughtfully curated menu captures the spirit of culinary wanderlust, offering dishes that are both rooted and adventurous.

Experience healthy, delicious meals prepared with the care of a private chef. Enjoy an exquisite culinary journey through the vibrant flavors and aromas of Morocco and beyond — no passport required. Inspiring Moroccan cooking classes; Authentic & Refined Moroccan food - A redesigned Moroccan restaurant concept (Reach out for your next event to discuss catering options) Arlington

Learn More -Contact Us

Menu / Price List

Supper TO GO

Enjoy a curated selection of comforting, gourmet dishes crafted with fresh, seasonal ingredients. Thoughtfully prepared for you to savor at home — simple, elegant, and full of flavor.

Couscous Royal

A couscous feast featuring tender lamb shank, savory merguez sausage, and succulent chicken, all slow-cooked with a medley of garden-fresh vegetables served over delicate fluffy couscous. (Serves 3 to 4)

Preserved Lemon Chicken Tagine

A fragrant and tender chicken tagine, slow-simmered with preserved lemon, saffron, and briny green olives. (Serves 2)

Beef Tagine with Prunes and Apricots

A luxurious Moroccan delicacy, this slow-braised beef tagine is richly infused with the natural sweetness of prunes and apricots, delicately balanced by warm spices and a hint of honey. (Serves 2)

MEAT Balls

These succulent Greek meatballs are delicately seasoned with fragrant cumin seeds and a medley of Mediterranean spices. Tender and aromatic, served over a velvety tomato sauce

TRADITIONAL lASAGNA

A timeless classic, this layered lasagna features tender sheets of pasta enveloping a rich, slow-simmered beef and tomato ragù, all crowned with a velvety béchamel sauce. A comforting, elegant tribute to Italian tradition.(Serves 2)

cHICKEN pOTATO CASSEROLE

This casserole features tender chicken and golden potatoes, gently roasted with fragrant olive oil and a bright touch of fresh lemon juice. Seasonal vegetables are available in lieu of potatoes. (Serves 2)

Chicken Pastilla

This traditional Moroccan pastilla features delicately layered phyllo dough, enveloping tender, slow-braised chicken. Infused with the aromatic richness of cinnamon, toasted almonds, and a medley of fragrant spices. (Serves 2)

Slow-Braised Beef Tagine with Quinces and dates

This beef tagine is slow-cooked to tender perfection with the sweetness of ripe quince pears and the rich, caramel-like depth of dates. (Serves 2)

Beef and Green Beans Tagine

Tender pieces of beef are slowly braised with green beans in a rich, velvety tomato sauce infused with warm spices and aromatic herbs. (Serves 2)

Short Ribs Cassoulet

A luxurious interpretation of a French classic, this cassoulet features succulent short ribs, slow-braised in a rich red wine and tomato sauce infused with aromatic herbs. Tender beans and rustic vegetables complete the dish, creating a deeply flavorful, melt-in-your-mouth experience. Every spoonful captures the soulful warmth and timeless elegance of traditional country cooking. (Serves 2)

More Supper TO GO

Appetizers and Sides

Eggplant Salad

A vibrant Moroccan delicacy, Zaalouk features tender roasted eggplant and ripe tomatoes, gently simmered with aromatic spices, garlic, and a drizzle of olive oil. Smoky, silky, and served warm or at room temperature

Green Bean Almondine

A timeless French classic, this elegant dish features crisp-tender green beans delicately sautéed in butter and finished with a scattering of toasted slivered almonds.

Fennel Dream Gratin

A delicate and aromatic creation, Fennel Dream Gratin features tender fennel gently baked in a light, velvety sauce infused with fresh herbs, a whisper of cheese, and a touch of butter. Fragrant and irresistibly delicious.

Chicory and Walnut Salad

A crisp and refreshing creation, this Chicory and Walnut Salad pairs the delicate bitterness of endives with the rich, toasty crunch of walnuts. Lightly dressed in a bright, homemade vinaigrette, each bite offers a perfect harmony of fresh, earthy, and tangy notes.

Roots in Bloom Salad

Roots in Bloom is a vibrant medley of tender carrots, gently sautéed with fragrant herbs and Moroccan warm spices.

Moroccan Ratatouille

A vibrant celebration of garden vegetables, this Moroccan Ratatouille brings together tender zucchini, ripe tomatoes, and sweet onions, slowly simmered to perfection with a delicate blend of aromatic herbs and warm spices.

Casablanca Supper Club Store

Our Selection of Products complements your dishes

Harissa

A bold and aromatic Hot red pepper paste, a fiery condiment that adds depth and heat to any dish.

Preserved lemons

A staple of Moroccan cuisine, preserved lemons offer a uniquely bright, tangy, and deeply aromatic flavor that transforms tagines, salads, and sauces with their citrusy depth.

Moroccan Safran

Prized for its vivid color and delicate aroma, Moroccan saffron adds a luxurious, floral depth to dishes.

All dishes are prepared with fresh and healthy ingredients

Supper & Story: Private Cooking Parties

Cooking Classes

Hands on experience

Invite your guests to an unforgettable culinary experience — hands-on Moroccan cooking classes designed for small parties or special gatherings. Moroccan cooking classes offer a unique and memorable way to celebrate special occasions — blending the joy of delicious food with the chance to learn timeless culinary skills in a warm, hands-on setting.

Hands on experience

Turn your gathering into a bespoke culinary event with a refined Moroccan cooking experience. From saffron-scented tagines to hand-folded pastilla, guests will learn and savor the art of Moroccan cuisine in an elegant, hands-on setting. Perfect for sophisticated soirées, celebrations, or private dining with a global flair.

Spice and story

Hands on experience

Spice and story

Learn the secrets behind traditional dishes like tagines, pastilla, and zaalouk, all while enjoying rich stories, spices, and shared laughter. Perfect for food lovers, team events, or a memorable night in. Cultural tales that may inspire your next journey—or give you a vivid taste of Morocco without ever leaving the U.S.

Savor the World in style moroccan restaurant moroccan cooking class

Savor the World in style moroccan restaurant moroccan cooking class

Events

Private

Casablanca Night

7pm

-

10:00pm

Private

Casablanca Night

7pm

-

10:00pm

Our Concept

Savor Our Culinary Creations

Menu / Price List

Supper TO GO

Couscous Royal

Preserved Lemon Chicken Tagine

Beef Tagine with Prunes and Apricots

MEAT Balls

TRADITIONAL lASAGNA

cHICKEN pOTATO CASSEROLE

Chicken Pastilla

Slow-Braised Beef Tagine with Quinces and dates

Beef and Green Beans Tagine

Short Ribs Cassoulet

More Supper TO GO

Eggplant Salad

Green Bean Almondine

Fennel Dream Gratin

Chicory and Walnut Salad

Roots in Bloom Salad

Moroccan Ratatouille

Casablanca Supper Club Store

Harissa

Preserved lemons

Moroccan Safran

Supper & Story: Private Cooking Parties

Cooking Classes

Hands on experience

Hands on experience

Hands on experience

Hands on experience

Hands on experience

Spice and story

Hands on experience

Spice and story

Contact Us

Contact us for your orders or plans

How Can We Help?

Casablanca Supper Club

Hours

This website uses cookies.